Kitchen Jazz spices up cooking classes
For Mara Zalums, the old saying “love what you do and you'll never work a day in your life” rings true. When she moved back to Australia after living abroad, she determined that she would make her passion for food and travel her career. She started with demonstration evenings in her Turramurra home, where a range of themed recipes was prepared for small groups that were able to watch the dishes being prepared with a glass of wine, and then taste the final results. Called “Kitchen Jazz”, it has since expanded to include hands-on classes, Sydney food tours and now international food tours, the latest of which is set for May next year.
Mara Zalums' "Kitchen Jazz"